Discover THE ADVENTURE IN A LIGHT RUM
Breezeway Blend Recipes
The Breezeway Blend has started to hit the shelves of stores in California and Florida!
We will be posting crowd-sourced recipes using the rum, here:
If you just obtained your first bottle of Breezeway Blend by Hamilton Rum, we recommend starting with a simple classic daiquiri.
The Breezeway Daiquiri
- 1oz Fresh Squeezed Lime Juice
- .75 oz Simple Syrup
- 2oz Breezeway Blend Rum
Shake with ice cubes and double strain into a pre-chilled coupe.
Enjoy
The Breezeway Serenade
- 1 oz Fresh Squeezed Lime Juice
- 2.5 oz Breezeway Blend
- .5 oz Passinola
- .5 oz Orgeat
Shake with pebble ice. Pour into a Breezeway MaiTai glass.
Garnish with a thinly sliced pineapple, bunch of mint, two pineapple spears and a dehydrated lime wheel.
The Sunken Cork
- 1 oz Fresh Squeezed Lime Juice
- 1/2 oz. Fresh Squeezed Orange Juice
- .5 oz Passinola
- .75 oz Falernum
- 2 oz Breezeway Blend
- 1 oz Soda Water
Shake with pebble ice, saving the soda water to pour in after mixing. Pour into a tall glass. Garnish with two pineapple spears, a dehydrated lime wheel, and a cork on a string.
By Spike Marble
Elevate Your Drinking Experience with the Hamilton Breezeway Blend
We believe that drinking can be a transportive experience. Making incredible cocktails starts with having the best ingredients. That's why we partnered with the legendary Ed Hamilton to create one of the best light rums on the market. It is flavorful with no sharpness and just enough character to add to cocktails without stepping on them.
